Are you a creative culinary entrepreneur and do you need a place to develop your startup? Then Kitchen Collective might be the right place for you.
For culinary start-ups, often, there is no need for a full time kitchen, which in turn makes it possible for culinary entrepreneurs to share a kitchen.
Kitchen Collective is offering the possibility to produce in a certified kitchen, where you only pay for the time used in the kitchen, meaning that expenses will proportionally follow your production. Kitchen Collective is a tool for gastronomic ideas to be tested, developed and produced on a smaller scale.
We have a kitchen in Copenhagen, Slagtehusgade 11A, 1715 København V
Do you want to be part of Kitchen Collective? Email firstname.lastname@example.org with a short description of your food concept and your kitchen needs, then we evaluate together if Kitchen Collective is the place for you!